Paul and Matthew
Owner Paul and son Matthew combine friendly, knowledgeable service with carefully sourced meats from Devon and Cornwall.
Fore Street, Salcombe / Est. 1981
Salcombe's traditional butcher since 1981
Located in the heart of picturesque Salcombe, P. W. & J. Coleman’s can be found on the town’s historic Fore Street, just moments from the waterfront.
Five generations
A family butchery tradition dating back to the 1800s.
Regional produce
Quality meats carefully sourced from farms across Devon and Cornwall.
Friendly advice
Knowledgeable service from butchers who know their products properly.
About us
Part of Salcombe's high street since 1981.
P. W. & J. Coleman’s first opened its doors in 1981 and has been part of the fabric of Salcombe’s historic high street ever since.
Owner Paul and son Matthew pride themselves on offering an experience which combines friendly, knowledgeable service with the highest quality meats from farms across Devon and Cornwall.
The Colemans are continuing a long tradition of butchery in the family, dating back to the 1800s. Paul began working in his local butcher shop in Birmingham aged 15, following his father, grandfather and great-grandfather into the trade. Two decades ago, his son Matthew became the fifth generation butcher in the family.
This pedigree means P. W. & J. Coleman’s is second-to-none when it comes to knowledge of its products and standard of service.
Family pedigree
Paul followed his father, grandfather and great-grandfather into the trade; Matthew is the fifth generation butcher in the family.
Visit the shop
10 Fore Street, Salcombe, TQ8 8BY
01548 842809
At the counter
Fresh from the counter
Fresh cuts
Beef, lamb, pork and poultry
Grass-fed, outdoor-reared beef, lamb, pork, poultry and game, butchered on site by the skilled Colemans team.
House favourites
Salcombe sausages and Boerworst
Famous pork sausages and Boerworst made fresh daily on the premises for locals and visitors alike.
Summer ready
Burgers, kebabs and steaks
Homemade burgers, kebabs and steaks for barbecues, with fresh steak pasties and sausage rolls for easy Salcombe lunches.
From the block and grill
Food with a proper Coleman feel.
Orders welcome
Need something for later?
Call ahead for larger orders, seasonal game, barbecue meat or a particular cut. The simplest route is still the best one: ring the shop or call in on Fore Street.
Opening hours
-
Monday
Closed -
Tuesday
8am to 4pm -
Wednesday
8am to 4pm -
Thursday
8am to 4pm -
Friday
8am to 5pm -
Saturday
8am to 4pm -
Sunday
Closed
Upcoming changes
-
Sat 20 Jun
Closed